Valentine’s Day
Join us for our $89 four-course prix fixe + bubbly!
Wine and dine your sweetheart with a meal to remember!
Join us this Valentine’s Day for our $89 four-course prix fixe that will be sure to satisfy your cravings. From muscovy duck carpaccio and ricotta gnocchi, to braised beef short ribs and a complimentary glass of bubbly, our Valentine’s Day lineup will leave you and your date feeling the love.
Book your reservation today!
Valentine’s Day 2019
89. per person (excludes tax & gratuity)
complimentary bubbles, choice of appetizer, mid course, main & dessert
shortened à la carte menu will also be available
appetizer
East Coast Oysters Rockefeller
anchovy parsley butter, focaccia gremolata, charred lemon
Muscovy Duck Carpaccio
aged balsamic, pickled currants, whipped brie, watercress
Broccoli & Four-Cheese Soup
sourdough croutons, bourbon-soaked raisins, hazelnuts
mid course
Beetroot Ravioli Doppi
whipped goat cheese, roasted chestnuts, dill
Ricotta Gnocchi
housemade pork sausage,
peperoncino, mascarpone cream
main
Braised Beef Short Ribs
squash rösti, charred onion jam, Taleggio cheese fondue, rapini
Curried Chickpea & Tofu Casserole
Brussels sprouts, pickled cucumber raita, garlic bannock
Grilled Lamb Mini Chops
green split pea pudding, roasted heirloom carrots, wilted chard, mint sauce
Black Olive Marinated Atlantic Halibut
braised fennel, nori butter, purple fingerling potatoes
dessert
Red Velvet Lava Cake
raspberry macaroon, bourbon cream cheese
Rose & White Chocolate Mousse
candied lemon, cardamom tuile, rosé jelly
Please inform us of any allergies. we will do our utmost to accommodate. Though we are unable to guarantee an allergen-free kitchen.
