Summerlicious 2019
Indulge in our three-course prix fixe from July 5-21!
$28 Lunch & $43 Dinner
Join us from July 5-21 as we celebrate summer in the city with our three-course lunch and dinner prix fixe! Chef Miheer’s carefully crafted Summerlicious menu showcases local, seasonal ingredients through each course. From Chilled Watermelon Soup and Turmeric-Marinated Salmon & Bay Scallop, to Parmesan Gnocchi Al Genova, each dish pays tribute to the vibrant flavours of summer.
Browse the full menu below and book your table today!
Win a $1000 O&B Gift Card!
Dine with us during Summerlicious and be entered for a chance to win. View the rules and regulations here.
$28 Lunch
excludes tax and gratuity
Appetizers
Chilled Watermelon Soup
vincotto, toasted almonds, beans, fresh basil
or
Sumac-Cured B.C. Salmon
buttermilk dressing, dill pickle, capers
or
Heirloom Tomato & Stracciatella Salad
organic quinoa, grilled peppers, golden raisins, caramelized honey
or
Jump Caesar Salad
romaine, double-smoked bacon, Parmesan focaccia croutons
Mains
Lemon-Grilled Chicken Suprême
chickpea & feta salad, grilled peppers, charred broccolini, harissa sauce
or
Smoked Brisket Sandwich
pain au lait bun, bourbon BBQ sauce, creamy coleslaw, chips
or
Turmeric-Marinated Salmon Curry
wild rice pilaf, tender coconut, green beans, tomato chutney
or
Parmesan Gnocchi Al Genova
basil pesto, sweet peas, preserved lemon, cherry tomatoes
Desserts
Lemon Tart
lemon curd, lavender meringue, raspberries, graham cracker crumble
or
Dark Chocolate & Crème Fraîche Cake
milk chocolate ganache glaze, white chocolate caramel
or
Banana Coconut Pudding
salted almond streusel, caramelized banana, vanilla
$43 Dinner
excludes tax and gratuity
Appetizers
Chilled Watermelon & Baby Shrimp
vincotto, toasted almonds, beans, fresh basil
or
Sumac-Cured B.C. Salmon
buttermilk dressing, dill pickle, capers, arugula
or
Heirloom Tomato & Stracciatella Salad
organic quinoa, grilled peppers, golden raisins, caramelized honey
or
Jump Caesar Salad
romaine, double-smoked bacon, Parmesan focaccia croutons
Mains
Ontario Beef Tri-Tip
creamed grilled corn, curly fries, truffle jus, thyme
or
Grilled Lemon Chicken Suprême
summer ratatouille, purple fingerling potatoes, olive tapenade
or
Turmeric-Marinated Salmon & Bay Scallop
wild rice pilaf, tender coconut, green beans, tomato chutney
or
Parmesan Gnocchi Al Genova
pancetta, basil pesto, sweet peas, preserved lemon, cherry tomatoes
or
Portobello Mushroom & Brie Burger
O&B Artisan bun, whipped brie, caramelized onion jam, tomato aïoli
Desserts
Lemon Tart
lemon curd, lavender meringue, raspberries, graham cracker crumble
or
Dark Chocolate & Crème Fraîche Cake
milk chocolate ganache glaze, white chocolate caramel
or
Banana Coconut Pudding
salted almond streusel, caramelized banana, vanilla
Please inform us of any allergies. we will do our utmost to accommodate. Though we are unable to guarantee an allergen-free kitchen.
