Bubble Dinner

Dine with us on August 29th


Posted by Jump
on August 12, 2020
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Bubble up the final days of summer!


Join us as we say farewell to a summer none of us could have imagined

On Saturday, August 29th, we invite you to dine with us and your social bubbles on the patio, and enjoy a delicious three-course meal prepared by Chef Miheer and his team. Together we’ll celebrate the city and all of the suds and fizzles we’ve overcome these past few months. Let’s spritz it up and end the season on a lighter note!

Browse the menu below, and get your tickets today!

Time: 6:00pm – 9:30pm – Dinner begins at 6:30pm.
Cost: $95.00 + tax (includes gratuity)

Each ticket includes: A welcome spritzy cocktail, three-course dinner (served sharing-style), a glass of red or white wine and coffee or tea

Please note: In case of inclement weather, our dinner will be moved inside. Refunds will not be available.

Get Your Tickets

Bubble Dinner

Served sharing-style.

welcome cocktail & wines
White Cosmo Spritz   3oz

sparkling wine, Dillon’s Selby Niagara vodka, triple sec, white cranberry, lemon, soda

Wines

Fontamara Pinot Grigio
Fontamara Quattro

appetizers
JALAPEÑO & AGED CHEDDAR CORNBREAD

Osprey Bluffs honey butter

GRILLED OCTOPUS

smoked paprika, lemon

HEIRLOOM TOMATO & STRACCIATELLA SALAD

Espelette honey, potato bread croutons, pesto

mains
BOURBON-AGED RIB EYE

bone marrow aïoli, black truffle jus

SUMAC-MARINATED ALBACORE TUNA

buttermilk dressing, olive tapenade, white anchovies

CREAMED CORN & FRESH CHANTERELLES

mascarpone, thyme

DUCK FAT ROASTED POTATOES

rosemary, sea salt

dessert
ONTARIO PEACH TART

bourbon mascarpone, lemon thyme


Please inform us of any allergies. we will do our utmost to accommodate. Though we are unable to guarantee an allergen-free kitchen.


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